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Recipe1M+
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Grow shiitake on a log — fresh shiitake in your kitchen
Grow oyster mushrooms at home — harvest in 10 days, 2 crops
Grow lion's mane mushrooms — seafood-like texture, brain-boosting
Concentrated mushroom umami — stocks, rubs, seasoning blends
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start sauce base by combining soups and milk. add sour cream if it gets too runny, or more milk if it gets too thick for your tastes. in a separate skillet, cook meatballs until heated through. add sauce to meatballs and stir in onions. reduce heat to low. meanwhile cook egg noodles in boiling, salted water until al dente. drain noodles and put back in pot. add meatballs & sauce & mix thoroughly. serve with salad & bread. enjoy!