Ingredients
mayonnaise
6 slices American cheese
1 egg
12 cup milk
34 cup flour
1 teaspoon salt
corn flake crumbs, crushed fine
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Hand blender for emulsifications, purees, soups, sauces
Large balloon whisk — whip cream, eggs, sauces, incorporate air
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Hand blender for emulsifications, purees, soups, sauces
Large balloon whisk — whip cream, eggs, sauces, incorporate air
Humidity-controlled cheese storage — keep artisan cheese perfect
Stainless press for hard cheeses — cheddar, gouda, manchego
Deluxe kit — make 20+ varieties, mozzarella to aged cheddar
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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prepare 3 sandwiches, using mayonnaise and 2 slices of cheese for each. cut the crusts off the sandwiches. cut each sandwich diagonally both ways, making 4 triangles. combine egg, milk, flour and salt. dip each triangle into egg mixture and then coat with the corn flake crumbs. deep fry at 375f until golden brown.