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Individual cups for perfectly shaped poached eggs
Digital pH meter for fermentation monitoring, acid levels
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
Round rings for perfectly shaped fried eggs and small pancakes
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Individual cups for perfectly shaped poached eggs
Digital pH meter for fermentation monitoring, acid levels
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
Round rings for perfectly shaped fried eggs and small pancakes
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cut breasts into bite-sized nuggets. put flour on a paper plate. (makes for quick and easy cleanup). put bread crumbs on a separate paper plate. mix eggs and milk in a shallow dish, such as a pie tin. dip each nugget in flour, shake off excess. dip in egg/milk mixture. dip in bread crumb mixture. set each breaded nugget aside, on a clean paper plate. heat oil to 350f in a heavy pot or cast iron skillet. fry nuggets, a few at a time until golden. remove to paper towel covered plate. sprinkle with salt. serve with cocktail sauce or honey mustard sauce.