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Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
French patisserie encyclopedia — 210 recipes with step-by-step photos
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Large olive wood salad bowl — toss and serve at the table
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
French patisserie encyclopedia — 210 recipes with step-by-step photos
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Cook macaroni; drain. Add the mayo until it mixes smoothly. Chop up onion, green pepper and tomatoes. Add to the macaroni. Blend until it's mixed together. Add the shrimp, salt and pepper and mix thoroughly. Chill until served. Better if chilled overnight.