Ingredients
1 1/2 cup all-purpose flour
1 1/2 tsp baking powder
3/4 tsp baking soda
1/4 tsp salt
1/2 tsp ground cinnamon
3 mashed bananas-overripe
2 eggs
1/3 cup sugar
1/4 cup butter- 1/2 stick- melted
1/2 cup all-purpose flour
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Heat oven to 350. Grease three mini loaf pans. (5 3/4x 3 1/4 x 2 inch disposable) Mix together flour, baking powder, baking soda, salt, cinnamon in medium size bowl. Beat bananas, eggs, sugar and butter in large bowl until smooth. Gradually beat in flour mixture. Divide batter among prepared pans. Streusel: Mix flour, sugar, butter and cinnamon in bowl with fork and hands until crumbly. Sprinkle over batter. Bake for 30 minutes or more until toothpick in center comes out clean. If streusel is getting too brown cover loosely with aluminum foil. Cool in pan and enjoy.
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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving