Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.
You're reading one of recipes available free. Full library with Gastronome.
Preheat oven to 375 degrees. Mix all dry ingredients together in a large bowl. Add the eggs, applesauce or yogurt, vanilla, honey, and buttermilk to the mashed banana. Add the liquid ingredients to the dry ingredients and gently stir. Do not overmix. Combine the fruit and nuts with the batter. Fill oiled muffin cups 3/4 full. Sprinkle tops of muffins with additional flax seed meal and bake for 15-20 minutes.
RecipeNLG
Gathered
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Standard 12-cup muffin tin for muffins, cupcakes, egg bites
Adjustable stand — hold cookbook or tablet at eye level while cooking
Spring-loaded scoop — even muffins, cookies, meatballs every time
Ancient grain flour — nutty flavor, easier to digest than wheat
Record your recipes and experiments — organized cooking journal
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Free 2-day shipping on every tool and ingredient we recommend.
The best culinary books narrated, on the house for 30 days.
Every cookbook you've wanted to read — free for 30 days.
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Standard 12-cup muffin tin for muffins, cupcakes, egg bites
Adjustable stand — hold cookbook or tablet at eye level while cooking
Spring-loaded scoop — even muffins, cookies, meatballs every time
Ancient grain flour — nutty flavor, easier to digest than wheat
Record your recipes and experiments — organized cooking journal