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In a bowl place the flour, sugar, cinnamon, pumpkin pie spice, baking powder and salt. Stir together to combine. In another bowl place the eggs, oil, milk, and pumpkin. Stir this until combined then add to the dry ingredients. Stir the mixture until it is all combined. At this point stir in the cranberries. Pour the batter into a greased loaf pan and bake for about 1 hour or until toothpic inserted in center comes out clean in a 350 degree oven. Enjoy!
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Premium bread machine — dual kneading blades, rectangular loaf
Domed stoneware baker traps steam for artisan crust at home
Professional baker's technical reference — formulas, troubleshooting
Bread baking kit — banneton, lame, liner, dough scraper, whisk
Electric knife — effortless bread slicing, holiday turkey carving