Ingredients
2 c. Crisco
2 c. white sugar
2 c. brown sugar
1/4 tsp. salt
2 tsp. vanilla
6 eggs
8 c. flour
1 level tsp. soda
3 tsp. baking powder
2 c. buttermilk
Method
Sources
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Achievable elevated desserts — laminated doughs, cakes, custards
Science-driven American baking — cookies, pies, cakes with precision
Unrefined whole cane sugar — Indian sweets, chai, payasam
Air-insulated sheet — no burnt bottoms on delicate cookies
Assorted shapes for cookies, biscuits, pastry cutout
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Achievable elevated desserts — laminated doughs, cakes, custards
Science-driven American baking — cookies, pies, cakes with precision
Unrefined whole cane sugar — Indian sweets, chai, payasam
Air-insulated sheet — no burnt bottoms on delicate cookies
Assorted shapes for cookies, biscuits, pastry cutout
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Mix Crisco. Add white sugar; continue beating. Add brown sugar, salt and vanilla. Continue beating. Add eggs, one at a time. Mix flour, soda, baking powder and buttermilk. Add to egg mixture.