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Adjustable stand — hold cookbook or tablet at eye level while cooking
Small enameled saucepan — warming sauces, melting butter, reheating
Smaller enameled skillet — eggs, single steak, side dishes
Electric butter churn — artisan butter from cream in minutes
Hand-crank butter churn — homemade cultured butter from cream
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Adjustable stand — hold cookbook or tablet at eye level while cooking
Small enameled saucepan — warming sauces, melting butter, reheating
Smaller enameled skillet — eggs, single steak, side dishes
Electric butter churn — artisan butter from cream in minutes
Hand-crank butter churn — homemade cultured butter from cream
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Heat soup in a saucepan over medium heat until hot, 2 to 3 minutes. Stir butter, flour, garlic salt, onion powder, salt, and black pepper into soup; add spinach, stir, and cook until heated through, about 5 minutes.