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Rotating stand for smooth cake frosting and decorating
Adjustable stand — hold cookbook or tablet at eye level while cooking
Wire leveler for perfectly flat cake layers
Milled whole oats — pancakes, muffins, cookies, porridge bread
Roll fresh oat flakes — porridge, granola, muesli from whole grain
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Rotating stand for smooth cake frosting and decorating
Adjustable stand — hold cookbook or tablet at eye level while cooking
Wire leveler for perfectly flat cake layers
Milled whole oats — pancakes, muffins, cookies, porridge bread
Roll fresh oat flakes — porridge, granola, muesli from whole grain
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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In a large saucepan bring water, milk and a pinch of salt to a boil. Stir in oats, carrots, coconut flakes, agave nectar, cinnamon, nutmeg and ginger. Reduce heat to a low simmer and cooked uncovered for 30-40 minutes, stirring occasionally until desired consistency is reached. Remove from heat, stir in optional walnut, raisins and flax seed.