Effect of High-Dose Omega-3 Fatty Acids vs Corn Oil on Major Adverse Cardiovascular Events in Patients at High Cardiovascular Risk
Stephen J. Nicholls, A. Michael Lincoff, Michelle Garcia, Dianna Bash, Christie M. Ballantyne, Philip J. Barter +16 more
JAMA
Abstract
ClinicalTrials.gov Identifier: NCT02104817.
Concepts
MedicineAdverse effectCorn oilOmega