2021peer-reviewed219 citations
Contributions of exopolysaccharides from lactic acid bacteria as biotechnological tools in food, pharmaceutical, and medical applications
Ghoson M. Daba, Marwa O. Elnahas, Waill A. Elkhateeb
International Journal of Biological Macromolecules
Concepts
BioproductsBiotechnologyBiochemical engineeringFood industryDrug deliveryLactic acidFood productsGenerally recognized as safe