2021peer-reviewed56 citations
Chia seed (<i>Salvia hispanica</i> L.) supplementation to the diet of adults with type 2 diabetes improved systolic blood pressure: A randomized controlled trial
Eman Zaid Marzouq Alwosais, Ebaa Al‐Ozairi, Tasleem A. Zafar, S. Al-Kandari
Nutrition and Health
Abstract
People with T2DM and hypertension, maintaining usual dietary consumption, physical activity pattern, and medications, had significantly reduced SBP compared to the control group when having consumed 40 g/d of chia seeds for 12 weeks.
Extracted Claims
1 claim extracted from this paper into the knowledge graph
nutrition_finding100% confidence
chia seeds improved systolic blood pressure
“People with T2DM and hypertension, maintaining usual dietary consumption, physical activity pattern, and medications, had significantly reduced SBP compared to the control group when having consumed 4...”
Concepts
Glycated hemoglobinBlood pressureGlycemicMedicineType 2 diabetesLipid profileDiabetes mellitusInternal medicine