2021peer-reviewed114 citations
Structural changes of rice starch and activity inhibition of starch digestive enzymes by anthocyanins retarded starch digestibility
Lange Miao, Yan Xu, Caihua Jia, Binjia Zhang, Meng Niu, Siming Zhao
Carbohydrate Polymers
Concepts
StarchAmylaseChemistryFood scienceEnzymeDigestive enzymeResistant starchBiochemistry