2021peer-reviewed34 citations
Stability and in vitro digestion of high purity diacylglycerol oil-in-water emulsions
Ning Liu, Na Li, Muniba Faiza, Daoming Li, Xiaolin Yao, Mouming Zhao
LWT
Concepts
CreamingDigestion (alchemy)Diacylglycerol kinaseChemistryChromatographyDiglycerideFood scienceLipolysis