2021peer-reviewed40 citations
Evaluation of prebiotic mannooligosaccharides obtained from spent coffee grounds for nutraceutical application
Chayaporn Wongsiridetchai, Veasarach Jonjaroen, Thornthan Sawangwan, Theppanya Charoenrat, Sudathip Chantorn
LWT
Concepts
PrebioticFood scienceChemistryNutraceuticalBacillus subtilisLactobacillus acidophilus