2021peer-reviewed26 citations
Microfluidization of fenugreek (Trigonella foenum graecum) seed protein concentrate: Effects on functional, rheological, thermal and microstructural properties
Neeraj Ghanghas, Pramod K. Prabhakar, Shikha Sharma, M. T. Mukilan
LWT
Concepts
TrigonellaRheologyFood scienceChemistryTraditional medicine