2021peer-reviewed56 citations
Antifungal activity and mode of action of lactic acid bacteria isolated from kefir against Penicillium expansum
Hong Chen, Hongmei Ju, Yuwei Wang, Gengan Du, Xiaohai Yan, Yuanyuan Cui +2 more
Food Control
Concepts
Penicillium expansumPediococcus acidilacticiMicrobiologySpore germinationFood scienceBiologyLactic acid