2021peer-reviewed172 citations
Development and characterization of electrospun nanofibers based on pullulan/chitin nanofibers containing curcumin and anthocyanins for active-intelligent food packaging
Mengxia Duan, Shan Yu, Jishuai Sun, Haixin Jiang, Jianbo Zhao, Cailing Tong +3 more
International Journal of Biological Macromolecules
Concepts
NanofiberElectrospinningPullulanActive packagingFood packagingFourier transform infrared spectroscopyScanning electron microscopeCurcumin