2021peer-reviewed47 citations
Structural characteristics and physicochemical properties of starches from winter squash (Cucurbita maxima Duch.) and pumpkin (Cucurbita moschata Duch. ex Poir.)
Tiantian Yuan, Fayin Ye, Ting Chen, Mengsa Li, Guohua Zhao
Food Hydrocolloids
Concepts
Cucurbita moschataCucurbita maximaStarchAmyloseSquashAmylopectinCultivarChemistry