2021peer-reviewed76 citations
Proso-millet starch: Properties, functionality, and applications
Sneh Punia Bangar, Adeleke Omodunbi Ashogbon, Sanju Bala Dhull, Rohit Thirumdas, Manoj Kumar, Muzaffar Hasan +2 more
International Journal of Biological Macromolecules
Concepts
AmylopectinAmyloseStarchFood scienceResistant starchCultivarGlutenGluten free