2021peer-reviewed58 citations
Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities
Yuanpeng Hao, Jiamu Kang, Rui Yang, Hui Li, Hongxia Cui, Hongtong Bai +3 more
Food Chemistry
Concepts
CarvacrolThymolOriganumLamiaceaeEssential oilAntibacterial activityChemistryFood science