2021peer-reviewed55 citations
Essential oils as natural antimicrobials for application in edible coatings for minimally processed apple and melon: A review on antimicrobial activity and characteristics of food models
Renata Fialho Teixeira, Clóvis Antônio Balbinot Filho, Caroline Dellinghausen Borges
Food Packaging and Shelf Life
Concepts
Food scienceAntimicrobialChemistryGenerally recognized as safeBrowningFlavorShelf lifeFood spoilage