Structural characterization and physical ageing of mucilage from chia for food processing applications
Giovanni Ferraro, Emiliano Fratini, Pasquale Sacco, Fioretta Asaro, Francesca Cuomo, Ivan Donati +1 more
Food Hydrocolloids
Concepts
MucilageSmall-angle X-ray scatteringRheologyAgeingCharacterization (materials science)Chemical engineeringSelf-healing hydrogelsScanning electron microscope