2022peer-reviewed53 citations
Preparation and characterization of soybean protein isolate-dextran conjugate-based nanogels
Qing Zhang, Wenting Yue, Dan Zhao, Lan Chen, Zili Xu, Derong Lin +1 more
Food Chemistry
Concepts
DispersityDextranConjugateZeta potentialMaillard reactionNanocarriersChemistrySoy protein