2022peer-reviewed67 citations
Essential Oil Nanoemulsion Edible Coating in Food Industry: a Review
Kanika Sharma, Azadeh Babaei, Khyati Oberoi, Krishna Aayush, Ruchi Sharma, Somesh Sharma
Food and Bioprocess Technology
Concepts
OrganolepticFood scienceFood industryAntimicrobialEssential oilShelf life