2022peer-reviewed52 citations
Design of protein-polysaccharide multi-scale composite interfaces to modify lipid digestion
Chanchan Sun, Man Zhang, Xirui Zhang, Zikun Li, Yaxian Guo, Hongjun He +3 more
Trends in Food Science & Technology
Concepts
Lipid digestionPolysaccharideEmulsionDigestion (alchemy)Chemistry