2022peer-reviewed94 citations
Structural, functional properties, and volatile profile of hemp protein isolate as affected by extraction method: Alkaline extraction–isoelectric precipitation vs salt extraction
Baochen Fang, Liuyi Chang, Jae‐Bom Ohm, Bingcan Chen, Jiajia Rao
Food Chemistry
Concepts
Extraction (chemistry)Isoelectric pointChemistryChromatographyIsoelectric focusingSolubilitySalt (chemistry)Protein purification