2023peer-reviewed28 citations
Green tea polysaccharide conjugates and gelatin enhanced viability of L. acidophilus by layer-by-layer encapsulation
Xiaoqiang Chen, Ke Zhang, Yan’an Wei, Yongyong Wang, Xiaofan Wu, Haifeng Wan
Food Bioscience
Concepts
GelatinLactobacillus acidophilusChemistryConjugatePolysaccharideEncapsulation (networking)PolymerProbiotic