2023peer-reviewed39 citations
Influence of chemical modification approaches on physicochemical and structural properties of dietary fiber from oat
Punam Kanwar, Ritika B. Yadav, Baljeet S. Yadav
Journal of Cereal Science
Concepts
CrystallinityChemistrySolubilitySwelling capacityChemical structureAbsorption of waterFiberFourier transform infrared spectroscopy