2023peer-reviewed90 citations
Metagenomic analyses reveal microbial communities and functional differences between Daqu from seven provinces
Chutian Zhu, Yuxin Cheng, Qili Shi, Xiangyang Ge, Yong Yang, Yongguang Huang
Food Research International
Concepts
Food scienceAromaFermentationLactic acidBacteriaFlavorBiologyMicrobial consortium