2023peer-reviewed47 citations
Olive leaf protein: Extraction optimization, in vitro digestibility, structural and techno-functional properties
Maria Lopez S. Ortega, Jose C. Orellana-Palacios, Samuel Rodriguez Garcia, Yoana Rabanal‐Ruiz, Andrés Moreno, Milad Hadidi
International Journal of Biological Macromolecules
Concepts
Extraction (chemistry)Response surface methodologyProtein purificationSonicationChromatographyChemistryYield (engineering)Olive leaf