2024peer-reviewed39 citations
Recrystallized resistant starch by encapsulation with konjac glucomannan: Structural changes, digestibility, and its effect on glucose response and short-term satiety in mice
Ranran Chang, Zihang Wang, Lili Fu, Chuanjing Chen, Kunjie Xu, Aiguo Ma +1 more
Food Chemistry
Concepts
PostprandialFood scienceStarchResistant starchChemistryGlycemic indexGlucomannanGlycemic