2024peer-reviewed33 citations
Preparation and characterization of whey protein isolate-dextran-proanthocyanidins ternary complexes: Formation mechanism, physicochemical stability
Hongjuan Li, Juan Zhang, Yifei Wu, Chuan Ren, Xiaobao Qiu, Hongbo Li +3 more
Food Hydrocolloids
Concepts
ChemistryWhey protein isolateTernary operationTernary complexDPPHWhey proteinEmulsionChromatography