2024peer-reviewed27 citations
Antibacterial mechanism of metabolites of Lactobacillus plantarum against Pseudomonas lundensis and their application in dry-aged beef preservation
Wei Rao, Jinchong Wu, Jinchong Wu, Ziying Fang, Zhaomin Chen, Jianfeng Wu +2 more
Food Chemistry
Concepts
Lactobacillus plantarumFood sciencePseudomonasChemistryLactobacillusAntibacterial activityMicrobiology