2024peer-reviewed38 citations
Characterization, antibacterial and snakehead fish (Channa argus) preservation effects of active films infused with compounded cinnamon and thyme essential oils
Na Deng, Shaoqing Wang, Disheng Xiao, Hui Li, Changzhu Li, Zhihong Xiao +3 more
Food Packaging and Shelf Life
Concepts
SnakeheadFish <Actinopterygii>FisheryBiologyFood science