Creating new opportunities for sustainable food packaging through dimensions of industry 4.0: New insights into the food waste perspective
Abdo Hassoun, Fatma Boukid, Fatih Özoğul, Abderrahmane Aït‐Kaddour, José M. Soriano, José M. Lorenzo +4 more
Trends in Food Science & Technology
Concepts
Food packagingFood industrySustainabilityBusinessFood wasteFood engineeringEmerging technologiesActive packaging