2025peer-reviewed
Emerging technologies in modifying inulin properties for sustainable and innovative product development
Swetha Arumilli, Sesha Sai Durga Manyam, S. Prasanthi, S Latha, K. Anitha, Suryanarayana Polaka
Elsevier eBooks
Concepts
InulinFructanFood scienceChemistryPrebioticFructoseSugarDigestion (alchemy)