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Recipe1M+
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Individual cups for perfectly shaped poached eggs
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
Banana hook stand — prevents bruising, extends ripeness
Round rings for perfectly shaped fried eggs and small pancakes
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Individual cups for perfectly shaped poached eggs
Electric egg cooker — hard, soft, poached eggs, no guessing
Adjustable stand — hold cookbook or tablet at eye level while cooking
Banana hook stand — prevents bruising, extends ripeness
Round rings for perfectly shaped fried eggs and small pancakes
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preheat oven to 400 degrees f. spray doughnut pan with nonstick cooking spray. in a large bowl, combine bananas, zucchini, egg, coconut oil, and vanilla bean paste. set aside. in a medium bowl, combine flour, wheat bran, baking powder, salt, and sugar. pour dry ingredients into wet and mix until just combined. distribute batter evenly between 6 doughnut cavities (which this recipe certainly wont give you, ha!) and bake 10-12 minutes. let cool at least 5 minutes inside pan, then invert and let continue to cool on a wire rack at least 15 minutes before topping with desired icing.