Ingredients
3 cups milk
1 cup heavy cream
12 cup long-grain rice
34 cup sugar
14 cup sultana raisin
2 teaspoons vanilla
Method
Sources
📖
Recipe1M+
dataset
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Recipe1M+
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Manual grain huller — process home-grown rice, oats, barley
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Simple rice cooker for everyday grain cooking
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As an Amazon Associate, Foodgeist earns from qualifying purchases.
Manual grain huller — process home-grown rice, oats, barley
Large airtight containers — flour, rice, grain, dry goods storage
Neuro fuzzy logic — perfect rice, porridge, steamed dishes
Simple rice cooker for everyday grain cooking
Roll fresh oat flakes — porridge, granola, muesli from whole grain
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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in a saucepan, heat milk, heavy cream, rice, sugar, raisins and vanilla. stir well. cover. bring to a boil and lower the heat. let simmer for 1 hour. let cool many hours. whisk 1/2 cup of heavy cream to do whipped cream. fold it into the rice pudding. divide into dessert dishes.