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Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Large olive wood salad bowl — toss and serve at the table
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
Vegetable-forward cooking organized by produce season
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Dry greens and herbs — wet lettuce ruins vinaigrettes
Pump-action spinner — dry greens, spin herbs, drain pasta
Large olive wood salad bowl — toss and serve at the table
Encyclopedic Thai reference — history, ingredients, technique, 300+ recipes
Vegetable-forward cooking organized by produce season
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Combine oil, vinegar, sugar, celery seed, salt, and pepper in a jar with a very tight lid. Shake well until sugar is dissolved and the dressing is blended. Set aside in the refrigerator. Combine all salad ingredients and pour dressing over, tossing to coat.