Ask Geist Library Map Trends Infogeist FAQ Pricing

Foodgeist is developed, created, and maintained by one food geek. It gets lonely. It gets expensive. Say hi →

Foodgeist is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. As an Amazon Associate we earn from qualifying purchases.

△Foodgeist

Ask Geist Library Map Trends Infogeist FAQ Pricing

Strawberry Preserves Bread (International) — Recipe | Foodgeist

△Foodgeist

Ask Geist Library Map Trends Infogeist FAQ Pricing

Home
/
Recipes
/
Strawberry Preserves Bread

🍽️recipe·International

Strawberry Preserves Bread

Name: Strawberry Preserves Bread
Cuisine: International
Ingredients: 1 cup butter, softened at room temperature (2 sticks); 1 1/2 cups sugar; 1 teaspoon salt; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/4 teaspoon cream of tartar; 2 cups strawberry preserves; 1 tablespoon imitation strawberry extract; 4 eggs; 1/2 cup sour cream; 1 cup chopped pecans; 3 cups flour

Ingredients

1 cup butter, softened at room temperature (2 sticks)

1 1/2 cups sugar

1 teaspoon salt

1 teaspoon baking powder

1 teaspoon baking soda

1/4 teaspoon cream of tartar

2 cups strawberry preserves

1 tablespoon imitation strawberry extract

4 eggs

1/2 cup sour cream

1 cup chopped pecans

3 cups flour

Method

◆

Free Sample

You're reading one of recipes available free. Full library with Gastronome.

Open all →

1.
Preheat oven to 325 degrees. Grease two 9x5 loaf pans. Cream butter, sugar, salt, baking powder, baking soda and cream of tarter until light and fluffy. Add strawberry preserves, strawberry extract, eggs and sour cream, mixing well. Add chopped pecans and slowly add 3 cups flour, mixing well. Pour batter into loaf pans and bake for approximatley 1 hour and 10 minutes or until toothpick inserted into the middle comes out clean.