Ingredients
1 box Uncle Ben's wild rice
1 1/4 c. water
1 can mushrooms (including water)
1 can mushroom soup
Method
Sources
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Apple smoke flavor rub — pork chops, chicken thighs, salmon
The original fermentation manifesto — accessible, inspirational
Adjustable stand — hold cookbook or tablet at eye level while cooking
True wild rice — nutty, earthy, stuffings, pilafs, soups
Perfect ice spheres — minimal surface area, maximum chill
As an Amazon Associate, Foodgeist earns from qualifying purchases.
Apple smoke flavor rub — pork chops, chicken thighs, salmon
The original fermentation manifesto — accessible, inspirational
Adjustable stand — hold cookbook or tablet at eye level while cooking
True wild rice — nutty, earthy, stuffings, pilafs, soups
Perfect ice spheres — minimal surface area, maximum chill
As an Amazon Associate, Foodgeist earns from qualifying purchases.
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Mix first 4 ingredients together. Spray a 9 x 12-inch pan. Pour in and place meat on top; sprinkle with salt, pepper and paprika. Cover with foil or lid. Bake 1 hour and 20 minutes at 350°.