Name: Quinoa Patties Stuffed With Goat Cheese And Mushrooms
Cuisine: International
Ingredients: For the quinoa patties; 2 cups cooked quinoa; 2 eggs lightly beaten; 1 cup panko breadcrumbs; 3/4 cup whole wheat flour; 1/4 cup Parmesan cheese, grated; 1/2 teaspoon dried oregano; 1/2 teaspoon dried thyme; 1/2 cup dried porcini mushrooms, soaked in boiling water for 15 minutes drained and chopped into small pieces? OR ?1/2 cup cooked portabello mushrooms, small dice; vegetable oil, for frying; 8 small cubes of hard goat cheese; For the garnish; 1 cup fresh cherry tomatoes; 2 cloves garlic; 10 fresh basil leaves finely sliced for garnish

Ingredients

For the quinoa patties

2 cups cooked quinoa

2 eggs lightly beaten

1 cup panko breadcrumbs

3/4 cup whole wheat flour

1/4 cup Parmesan cheese, grated

1/2 teaspoon dried oregano

1/2 teaspoon dried thyme

1/2 cup dried porcini mushrooms, soaked in boiling water for 15 minutes drained and chopped into small pieces? OR ?1/2 cup cooked portabello mushrooms, small dice

vegetable oil, for frying

Quinoa Patties Stuffed With Goat Cheese And Mushrooms

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