Study on the mechanism of various exogenous proteins with different inhibitions on wheat starch digestion: From the distribution behaviors of protein in the starch matrix
Shuhan Zhang, Song Zhu, Fang Zhong +3
International Journal of Biological Macromolecules
Food composition and properties
Development of soy protein/sodium alginate nanogel-based cress seed gum hydrogel for oral delivery of curcumin
Saeedeh Shahbazizadeh, Sara Naji‐Tabasi, Mostafa Shahidi Noghabi
Chemical and Biological Technologies in Agriculture