2023Academic literature58 citationsDOI
Amylose content controls the V-type structural formation and in vitro digestibility of maize starch-resveratrol complexes and their effect on human gut microbiota
Deyi Yang, Qiyong Guo, Rui Li +2
Carbohydrate Polymers
Food composition and properties
The effect of conjugated linoleic acids on inflammation, oxidative stress, body composition and physical performance: a comprehensive review of putative molecular mechanisms
Husna Dharma Putera, Rumi Iqbal Doewes, Mohammed Nader Shalaby +9
Nutrition & Metabolism